For 40 years, Chili’s has been welcoming guests with their sizzling personality and serving up a good time, every time. Their fun and energetic atmosphere is the perfect place for family and friends to gather together and enjoy a delicious meal. Their menu has grown over the years to include a distinct mix of Southwestern-inspired, classic American and international flavours.
You can still enjoy their mouthwatering burgers, ice-cold beers and margaritas that made us famous, or you can choose to sink your teeth into even more great, bold American favourites like their legendary Baby Back Ribs, Sizzling Fajitas and Boneless Buffalo Wings.
When I first entered the restaurant, it was low lit and decorated exactly like a typical American diner. There were booth seats, big pictures hung on the walls, a bar at the back of the restaurant with drink specials and records playing in the background. The atmosphere was boisterous and friendly- the sort of place you would want to come to for a football game.
The margaritas were strong. Too strong for me. But the taste was still fine.
The flatbread was actually my favorite for the day.
You can still enjoy their mouthwatering burgers, ice-cold beers and margaritas that made us famous, or you can choose to sink your teeth into even more great, bold American favourites like their legendary Baby Back Ribs, Sizzling Fajitas and Boneless Buffalo Wings.
When I first entered the restaurant, it was low lit and decorated exactly like a typical American diner. There were booth seats, big pictures hung on the walls, a bar at the back of the restaurant with drink specials and records playing in the background. The atmosphere was boisterous and friendly- the sort of place you would want to come to for a football game.
The margaritas were strong. Too strong for me. But the taste was still fine.
The flatbread was actually my favorite for the day.
The menus were colourful and full of eye catching photographs of the food, it was so tempting to want to order everything that was available! It did not help that the booths around us were all being served with large platters of sizzling and bbq-ed items that smelled so good.
The Grilled Baby Back Ribs at $29 for half rack was literally 'fall-off-the-bone-tender' as the menu claimed. The meat was juicy, succulent and tasty with a hint of spiciness as we picked the Honey Chipotle as sauce of choice. The ribs came with 2 sides and we chose Loaded Mash- mashed potatoes with bacon bits and cheese and Seasoned Veggies which were basically buttered steamed broccoli! Though personally I thought the half rack was a tad small, the flavour was definitely larger than life.
So Im thinking that Chilli's deserves a definite second visit especially since we are getting a 10% discount off our next visit with some promotion/offer they were having. Service wise, it was excellent. The waitress serving our table was always cheerful and efficient, even came to our table while we were eating to check if everything was alright and if the food was okay.
Service: 4 / 5
Ambiance: 4 / 5
Food: 3.5 / 5
No comments:
Post a Comment