Delighted to be at Bar-roque Grill

Located at the corner of Amara Hotel at Tanjong Pagar, Bar-Roque Grill is an exciting restaurant by Chef Stephane Istel and Kori Millar. Chef Stephane was formerly Executive Chef of DB Bistro Modern at MBS by Daniel Boulud. I was really excited to know that Chef Stephane has ventured out of his own and opened Bar-Roque Grill and I can't wait to check out the new place. His business partner and co-owner is Kori Millar who was vast experience in F&B management. The former GM of Sky57 at MBS by Justin Quek and Chef Stephane forms a dynamic team that set to ignite the premium casual dining scene with its heady mix of hedonism and conviviality.

The 90 seaters Bar-Roque Grill has a spectacular open kitchen and magnificent Chef's Table. For guests who require a bit more quiet and intimacy, there is a semi private room. There is also an outdoor terrance where revelers can relax and linger until the wee hours.

Bar-Roque Grill's concept may not be new but just like the restaurant's motto, Love on the Plate, I can feel Chef Stephane's passion and love of food as he meticulously dished out exemplary food to the guest. It is a place where families or friends can sit down together for a meal sharing the sweetness of living and celebrating the pleasures of the table.

Food: 4.5 / 5

Ambiance: 4.5 / 5

Service: 5 / 5

Bar-Roque Grill
Amara Hotel
165 Tanjong Pagar
#01-00
Singapore 088539
Facebook: https://www.facebook.com/BarRoqueGrill
Website: http://www.bar-roque.com.sg/
Nearest MRT: Tanjong Pagar (EW Line)

Opening Hours:
Mon-Fri: 12pm - 230pm, 6pm - 1030pm
Sat: 6pm - 1030pm
(Closed on Sun)

Direction:
1) Alight at Tanjong Pagar MRT station. Take Exit A. Walk towards Gopeng Street and turn into Tras Street. Walk to Amara Hotel. Journey time about 5 minutes. [Map]